Although G75 Media routinely works with clients as diverse as optometrists and DIY platforms, we list four core specialisms on our What We Do page. While we remain embedded in the property, automotive and technology sectors, our travel writing has waned in parallel with declining demand for professional travel journalists. Nowadays, vloggers like Shawn Sanbrooke have moved the dial away from written content, while print publications are more likely to publish paid-for advertorials than (potentially critical) travel journalism.
Yet one aspect of travel writing remains impervious to TikTok, generative AI and PR-led promotional content. Companies still need mystery shoppers – arguably more so now than ever, in an age where one negative review from a well-connected individual can cause significant reputational damage. Everyone’s a critic these days, and the best way of negating their criticism is to periodically ensure your customer-facing offerings are optimal. Staff will inevitably bring innate bias to the process of judging their own employers, while the general public can’t always be trusted to be objective; automated AI tools can’t help companies to discern public perceptions, either.
The golden standard
Objective reviews of customer-facing hospitality and leisure venues are produced by a small but dedicated army of mystery shoppers, including G75 Media’s founder, Neil Cumins. He’s recently been awarded Gold certification by one of the UK’s leading mystery guest platforms after reviewing hotels, bars and restaurants across north-west England and Scotland. This reflects Neil’s background as a seasoned travel writer, having previously written for tourism websites including 5pm.co.uk and YPlan, alongside travel publications from Food & Drink Guides to Group Leisure.
However, being a mystery reviewer involves far more than knowing when to use the fish fork, or how a pint of lager should be poured and served (at 45 degrees into a cold branded glass, served with the logo facing you). These are some of the skills required to succeed in an industry where you’re only ever as good as your last completed questionnaire…
1. Photography
A picture tells a thousand words, and it also offers pointers about where a venue might be going wrong. Food photography provides real-time snapshots of a venue’s catering staff, giving proprietors invaluable insights into what’s being served up to their customers. Mystery guests should supply visual evidence of whether pastry is well cooked, or whether pillows are encased in clean protectors. Neil’s twenty years of photojournalism experience has been invaluable in this regard.
2. Service
Many mystery dining/hospitality platforms issue lengthy surveys, potentially asking over a hundred different questions about a visit. Many of these relate to the service provided by staff – cordiality, efficiency, helpfulness, and so forth. Reviewers may be tasked with probing staff knowledge, taking notes of missed upselling opportunities and monitoring how quickly ad-hoc requests are actioned. This requires meticulous record-taking in a manner discreet enough to avoid anyone noticing.
3. Ambience
A hotel’s primary role is to provide comfortable overnight accommodation, while a restaurant’s is to serve tasty meals. Yet there’s so much more to consider regarding the overall experience. From parking to noise levels, from wait times to cleanliness, a mystery guest has to record every aspect of each venue. This means critiquing on-site toilets, testing the WiFi speed, judging temperatures and other nuanced elements that a less observant individual might not even consciously identify.
Alongside detective-like observation skills and the ability to record detailed notes without attracting anyone’s attention, mystery reviews tend to involve a great deal of open-ended reportage. This is where skills like brevity and eloquence battle for supremacy – painting a vivid picture in a limited number of words. An experienced travel writer can bring a two-dimensional review to life, but some mystery guest platforms require more exposition than others.
The personal touch
Finally, remember that mystery shopping reports and surveys can directly affect the staff members encountered in that visit. Critiquing discoloured grout in a hotel bathroom is very different to critiquing the efficiency of a waitress working a split shift while covering for an absent colleague. Reviewers need to be empathetic towards the people they encounter, especially when they’re asked to name employees in their reports. Anyone can have bad luck, or a bad day at the office.
If you have a venue that would benefit from mystery shopping, contact G75 Media to see how we can add value to your brand or business. If you work for a mystery review platform, we’d be delighted to discuss working together on ad hoc or ongoing assignments. Finally, budding writers seeking to break into the tightly knit community of mystery diners and freelance hotel reviewers should start by conducting their own analysis and writing up reports. As with many aspects of the hospitality sector itself, practice makes perfect…